We are proud of the review of „Jutarnji list“, who wrote that „Collina is a wonderful, sensational wine.“ Collina is, in any case, a wine of complex production, what in the end creates beautiful communicativeness inside a bottle: it is surely rich, full, to eyes very oily looking, multilayered (has primary, secondary and even terciary aroma) wine, as designed to be coplementary to food. Pairing with food Collina goes very well with lobster or shrimp, but you don't need luxury to bring out its full gastronomic potential. We reccomend pairing it with veal chops or beautifly roasted chicken. To those connoisseurs who are prone to oriental flavors (and that are not conservative), we would suggest to try it with thai or malaysian curry (both of which are connected with coconut milk, which perfectly aligns with Collina's texture and bouquet).