"Celeste" from Tomaz winery in Motovun is a sparkling rosé made from 60% Teran, 30% Merlot, and 10% Black Malvasia grapes using the Charmat-Martinotti method.
The wine's aroma evokes red and citrus fruit - it smells of strawberry, raspberry, wild berries, and peach. On the palate, it is fruity, simple, easy-going, cheerful, sweetish, and "playfully childish". For a simple summer snack to pair with Celeste, consider using summer fruit and neutral cheese.
Due to its freshness, it alleviates the summer heat, and it is necessary to chill it well to a temperature of 6-8°C.