Istrian Malvasia grown on white soil gives wine of hay-yellow color with tones of green.
Smell is expressed, very nice with dominancy of elderberry and jasmine tree.
It has notes of citrus and exotic friut, overall it is very nice and elegant. Wine is dry on the palate, partialy warm and partialy soft, fresh and salty.
Istrian Malvasia goes very well with fish, sea food, white meat and various pasta dishes.